Asparagus are truly plant heirlooms! Not only do they produce delicious, tender spears to enjoy in spring and early summer, but they last many, many years if given some attention each summer. I must warn you that these two-to-three year old UC157 hybrid asparagus crowns don't look like much in their bag - they have a straw appearance as they…
Every garden should have a supply of turmeric growing each year. Not only is tumeric a superfood, with many health benefits and culinary uses, but it is also a stunning addition to the garden as it produces beautiful flowers (which are edible too). Plant these tubers from the beginning of September to mid-October, before daytime temps get too warm. Harvest…
Waterblommetjies have found themselves on the menu of many well-known, and not-so-well-known, South African restaurants and family tables. If you have a pond, or are thinking of creating one, growing this flowering water 'weed' will take your food gardening adventure in another direction.