We're sold out of 2023 season asparagus crowns. Don't despair though ... we have options so that you don't miss out in 2024: Join our mailing list for a heads up to order when we confirm pricing in March/April 2024, or Send us an email at info@potager.co.za with 'Crowns please' in the subject line and we'll add you to the…
Asparagus (Asparagus officinalis) is a hardy perennial native to Western Europe. This perennial can remain viable for 10-20 years, so choose your garden site carefully.
The tender chard stalks of this jewel mix glow in sunlight - red, pink, yellow and orange with vivid green leaves. The added bonus is the role in salads and cooked dishes. Soak the seeds in warm water for an hour or two to aid germination. Sow 2 mm deep, directly into beds or containers. Expect leaves to pop through…
This variety is from Peak Week Pods. JC Terblanche says: 'Red Malabar spinach is an interesting plant that has a lot to offer. It is a perennial vining plant in the Basellaceae family so it isn’t a true spinach, but the leaf shape and taste are quite similar. They are extremely ornamental and create a very pretty vine wherever they…
Every garden should have a supply of turmeric growing each year. Not only is tumeric a superfood, with many health benefits and culinary uses, but it is also a stunning addition to the garden as it produces beautiful flowers (which are edible too). Plant these tubers from the beginning of September to mid-October, before daytime temps get too warm. Harvest…